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  1. home
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  3. miso’easy traditional

miso’easy traditional

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traditional_miso'easy_website_product.png the story

miso’easy traditional

5 x 21g

Miso is a staple of Japanese cuisine; famously light, high in protein & packed with nutrients, minerals & vitamins. For a deliciously comforting bowl of soup, just add hot water or transform simple dishes with miso marinades, dressings & glazes.

21 kcal (87 kJ) per soup


allergens

We have taken care to ensure the information on our webpages is accurate, however product recipes may be changed and developed. Please ensure you always check the packaging before consuming our products for the most accurate product information.

contains: soya

may contain: celery, mustard, sesame

nutrition

Typical nutritional values as: a soup per sachet / as a soup per 100ml

energy (kJ)
87 / 39
energy (kcal)
21 / 9
fat (g)
0.7 / <0.5
of which saturates (g)
0.1 / <0.1
protein (g)
1.7 / 0.8
carbohydrates (g)
1.7 / 0.8
of which sugars (g)
1.1 / 0.5
fibre (g)
<0.5 / <0.5
salt (g)
1.8 / 0.81

To prepare [as a soup]:

  1. Empty miso into a small mug or bowl.
  2. Add 200ml of hot [not boiling] water.
  3. Stir and enjoy!

744,600…

According to a world-famous writer & journalist it takes 10,000 hours to completely master a skill. Our miso master, Yoshihiro would disagree. He & his family have been making miso in the Nagano Valley, Japan, for 85 years [or 744,600 hours] & they are still getting better. We developed our miso‘easy together. Which is to say we watched & took notes.

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5 min gyoza miso soup
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miso BBQ chicken & greens
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miso glazed cod
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miso fish cakes
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miso veg & gyoza noodles
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miso, rosemary and maple glazed ham
miso, rosemary and maple glazed ham explore miso, rosemary and maple glazed ham

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